Food is my favorite subject because food and family go hand in hand. I love to bake, cook and create. And I do so to nourish my family and friends - nourish their bodies and soul.
Yesterday was Thanksgiving and it was hands down the best Thanksgiving ever. There was no stress and I am serious when I say that. (Which is unusual because I can't ever think of a time in my 45 years when there hasn't been some stress on Thanksgiving!) We had 20 folks for dinner - one turkey, one turkey breast, lost of side dishes and everyone helped. Everyone had a marvelous time - young and old! There have been other thanksgivings that have been memorable, however, this one really takes the cake. I am so thankful and grateful all 20 of us could be together and share the day. After the meal was over, we set up the computer to Skype with Kathryn. She is my niece and teaching in Japan right now. We missed her dearly but it was wonderful to be able to see and talk to her!
I was so busy cooking, conversing and having fun that I only managed to snap a few pictures and only on my little point and shoot, which isn't nearly as nice as my Canon Rebel. Regardless, you can see food and the people and for me, that's all that matters.
I have been noshing on left overs today and they are delicious! Cheesecake with cranberry sauce and a glass of champagne for breakfast..YUM...doesn't get much better than that!
Enjoy the photos. And see more at
Beth's awesome website :)
Appetizers:
Shrimp, Smoked Salmon w/capers, cream cheese & onions, Skordalia & pita wedges and Champagne!
Baked Brie with sugar pecans and sliced apples (mouth watering delicious!!)
Time to Eat!
The whole family :)
The other end of the table!
Grown ups visiting after dinner :)
Time for dessert: pumpkin cheesecake, apple pie, German chocolate cake, cheesecake and rum soaked fruit (deliciously sinful I might add!)
Skype'ing with Kathryn!
All the family members get in on the Skype'ing!
And there's Kathryn - all the way in Japan! We missed her!!